Layout Image

Soups Apps and Sides

Browse our menu using the links to the left or download a printable copy of the menu here.
Mike O’Shays Printable Menu (PDF)             For a take out order, please call: 303-772-0252.
~ HOUSE SOUPS   ~ SIDES
 
Soups of the Day     Bowl…3.99   Cup… 2.99

New England Seafood Chowder
A 30 yr favorite: a traditional creamy chowder loaded with clams, shrimp and potatoes.

French Onion
Our classic version made from a rich stock & caramelized onions, topped with toasted croutons & melted Swiss cheese.

Pork Green Chile
Our original award winning Mexican stew made with tender shredded pork, chile peppers and tomatoes. Served with warm flour tortillas.
Bowl………5.99      Cup……..4.59

Mac N’ Cheese
A side of our baked spiral macaroni with three cheese sauce….$3.99

   Garlic Bread          Crispy French Fries
Half Loaf…….1.99     Side Order……..1.59
Full Loaf……..3.99    Large Basket…..3.99

Sweet Potato Fries…side 1.99 Basket…….4.99

Parmesan Garlic Fries…4.99

soup at mike oshays
 
 ~ OUR FAMOUS NACHOS
 
Nachos                                                                     Tortilla chips topped with choice of refried or black beans, jack and cheddar cheese, jalapeños and a side of salsa.
Medium Order..8.99         Large Order..10.99
add Ground Beef…1.99   add Guacamole or Pork Green Chile…1.99                                          
add Lettuce and Tomato…1.99 		        The Works
A monstrous plate with ground beef, refried or black beans, jalapenos, cheese, lettuce & tomato. Sides of salsa, guacamole, pork green chile, and sour cream.
Medium Order…12.99  Large Order..14.99
~ APPETIZERS
 
Crispy Italian Calamari …………..9.99
Served with an Italian marinara dipping sauce

Seared Ahi Tuna………………….12.99
Seared rare with our char crust spices, sliced and presented with asian sauces.

Mussels Provencal…………….. 11.99
Tender mussels simmered with fresh tomato, white wine and herbs. Served with garlic toast

Triple Dips and Tortilla Chips …………. 9.99
Fresh guacamole, house salsa,& pork green chile. Served with warm tortilla chips.

Artichoke Cheese Dip…………… 9.99
Artichoke hearts, parmesan cheese and cream, served with toasted french bread rounds or celery & carrot sticks.

Sicilian Portobello Mushrooms……10.99
Grilled slices of Portobello mushrooms with roasted red pepper and melted fresh mozzarella cheese & garlic parsley aioli, served with grilled focaccia bread.

Irish Egg Rolls………………………….10.79
Crisp egg rolls with tender corned beef, cabbage & Swiss cheese, served w/ Dijon horseradish..

   Potato Skins………………………. 10.79              Crisp potato skin wedges topped with melted cheeses, bacon bits and green onions, with a side of sour cream.

Maryland Style Crab Cakes…………..11.99
Grilled with Old bay seasoning , grilled, topped with creole Remoulade sauce.

Guacmole & Chips…………………. 8.99
House recipe made fresh daily and served with warm tortilla chips.

Chicken Fingers…………………………. 7.99
Tender tempura fried chicken fingers served with ranch, honey mustard, or BBQ.

Chicken Wings……………….. 9.99
*O’Shays Honey Mustard Style
*Buffalo Style w/ Frank’s Hot Sauce
*Cajun Blackened
with celery and bleu cheese or ranch dressing.

Scottish Egg………………………….8.99               A hard boiled egg wrapped with Polidori sausage, breaded & fried, served with a warm Guinness mustard sauce, cornichons & pickled red onion. 8.99

 

Download a printable copy of the menu here.

Mike O’Shays Printable Menu (PDF)
For a take out order, please call: 303-772-0252